Publications

Poverty affects one-fifth of the UK population. Our commissioned report explores how the NHS can maximise its contribution to tackling poverty, within its resources and with its partners.

Commissioned by the Greater London Authority, this report looks at how the five integrated care systems in London were developing before Covid-19 and how this has changed as a result of the response to the pandemic.

The Covid-19 pandemic prompted rapid uptake of existing digital technologies to deliver patient care differently in general practice. This report looks at how services changed and the digital tools and services that were used to facilitate that change

This paper, commissioned by UCB, investigates how five leading specialist hospital services in the UK are innovating in care for people with severe psoriasis, inflammatory bowel disease (IBD), axial spondyloarthritis, osteoporosis and combinations of inflammatory conditions.

It has become received wisdom that the NHS struggles to adopt digital innovation, but during the Covid-19 pandemic, many NHS providers have moved services online at astonishing pace. Ben Collins looks at four digital innovations in health services from the UK and the Nordic countries.

This report was commissioned by the National Association of Primary Care (NAPC) and explores the factors that contributed to the spread of the primary care home.

Commissioned by the Office for Civil Society, this report explores the role and value of volunteering within ambulance services in England and identifies examples of different ways in which volunteering opportunities are being developed.

This commissioned report explores how the work of the National Garden Scheme and its beneficiaries contributes to supporting and shaping health and care.

Our commissioned report considers what it is like for clinicians and managers to try to provide truly holistic health and social care for people at home, using small self-managing neighbourhood teams.

With a rising workload, general practice in England is under significant pressure. This study developed and tested a measure of effectiveness in general practice known as the general practice effectiveness tool.

How can hospitals manage food procurement sustainably and promote healthy eating? Includes a framework for assessing procurement and catering practices and offers recommendations for policies, menu designs and contract specifications.